Visit a small family-owned coffee farm where excellence is key. With 15 years of experience in exporting coffee to Europe, you’ll learn what it takes to make one of the most expensive cups of coffee in Costa Rica. The Arbar family farm may be small, but it is mighty in production. The family is dedicated to their craft and are happy to open their doors so that you can learn what and why it takes years of hard and consistent work to make a cup of coffee worth its weight in gold.
This tour is simple, there is a small hike through a small section of the farm but it is inclined and through the raw terrain. The weather may be cold and wet, depending on the day.
Recommendations: Use comfortable shoes and take a slight sweater just in case
Extras: This tour can be paired with:
Please note that this is a half-day tour and pairing it with anything else will make it a whole-day tour, please plan accordingly
This tour doesn’t include lunch, however, upon request, accommodations for a typical costarrican lunch can be made
